TYPES OF ROOM
. . .
We have individual, double and triple rooms overlooking the city or with wonderful sea views.
C/ Zubieta 56, 20007
San Sebatián, Guipuzcoa
SERVICES
. . .
At the restaurant in the Hotel Niza you can enjoy a full breakfast, lunch and dinner, as well as room service.
WIFI
We have free wifi throughout the hotel.
AIR CONDITIONING
We have air conditioning throughout the establishment and in all rooms.
LAUNDRY
Laundry and ironing service
SAFE
We have individual safes in reception.
GARAGE
We have a limited number of garage places for an extra charge, so it is advisable to book them in advance.
BICYCLES
We have free bicycles for use by guests.
INFORMATION
In reception, our multilingual staff can tell you about all the activities and services you might need during your stay.
LUGGAGE STORAGE
We have luggage storage.
Since 1911
. . .
Juana Eguren, born in Zumárraga, with a family background in hospitality (Hotel Paraíso, Zumárraga), came to San Sebastián at the turn of the century and bought the Hotel Biarritz in the Plaza de Zaragoza. Married to Juan Juantegui, they had four children: Amparo, Maritxu, Carmen and Antonio.
In 1908 she bought a villa on Calle Zubieta and built the Hotel Niza. The hotel was run by her niece María Luisa Alvaro.
They closed in winter and went to live at the Hotel Biarritz, where Doña Juana, a woman with a strong personality, ran everything from finances to management and supervision.
During the Spanish Civil War, two floors were added to the Hotel Niza, raising it to its current height. The Biarritz bar housed the restaurant where guests could try the dishes prepared by Mr. Linder, a former cook to the German Kaiser.
Juana Eguren died in the late sixties and the Juantegi family set about disposing of her estate. The Hotel Biarritz was sold and its name disappeared. Eduardo and Gonzalo Chillida acquired the Hotel Niza on the death of their parents Carmen Juantegui and Pedro Chillida.
In 1970 Eduardo Chillida, his wife Pilar Belzunces and their eight children became the sole proprietors. Ambitious renovation work began, under the architect Mr. Iturriaga, as each floor only had two rooms with en-suite bathrooms plus one other bathroom shared between four rooms. All the rooms were given a fully-equipped bathroom, the fabric of the building was reinforced and the layout of the hotel turned into what it is today.
Since 1911
. . .
Juana Eguren, born in Zumárraga, with a family background in hospitality (Hotel Paraíso, Zumárraga), came to San Sebastián at the turn of the century and bought the Hotel Biarritz in the Plaza de Zaragoza. Married to Juan Juantegui, they had four children: Amparo, Maritxu, Carmen and Antonio.
In 1908 she bought a villa on Calle Zubieta and built the Hotel Niza. The hotel was run by her niece María Luisa Alvaro.
They closed in winter and went to live at the Hotel Biarritz, where Doña Juana, a woman with a strong personality, ran everything from finances to management and supervision.
During the Spanish Civil War, two floors were added to the Hotel Niza, raising it to its current height. The Biarritz bar housed the restaurant where guests could try the dishes prepared by Mr. Linder, a former cook to the German Kaiser.
Juana Eguren died in the late sixties and the Juantegi family set about disposing of her estate. The Hotel Biarritz was sold and its name disappeared. Eduardo and Gonzalo Chillida acquired the Hotel Niza on the death of their parents Carmen Juantegui and Pedro Chillida.
Juana Eguren died in the late sixties and the Juantegi family set about disposing of her estate. The Hotel Biarritz was sold and its name disappeared. Eduardo and Gonzalo Chillida acquired the Hotel Niza on the death of their parents Carmen Juantegui and Pedro Chillida.
In 1970 Eduardo Chillida, his wife Pilar Belzunces and their eight children became the sole proprietors. Ambitious renovation work began, under the architect Mr. Iturriaga, as each floor only had two rooms with en-suite bathrooms plus one other bathroom shared between four rooms. All the rooms were given a fully-equipped bathroom, the fabric of the building was reinforced and the layout of the hotel turned into what it is today.
The Hotel Niza in San Sebastián is a landmark family-run hotel in an excellent position, right by La Concha beach, that has it all: rooms with views of the bay, a range of food that invites you to enjoy it with all five senses, and the magic of one of the most beautiful cities in the world within easy reach.
